Where:
Future Chefs
305 Blue Hill Avenue
Boston, MA 02121
Admission:
$75
Categories:
Food, Good for Groups, Social Good
Event website:
https://go.rallyup.com/smallplates2026
Join us Thursday, March 26, for Future Chefs’ annual Small Plates dinner! Our young chefs will showcase their skills, presenting dishes inspired by the flavors and techniques of the food that excites, comforts, and influences them. Tasting tables will feature unique bites imagined, recipe-tested, and prepared by our students. Come with an appetite for delicious food AND learning from our young people about their creative process and inspiration behind each dish.
To accommodate more guests, we offer two sessions: 5:30-7pm, and 7-8:30pm. Please choose a time slot when purchasing your ticket. Ticket sales end March 19, so secure your spot now!
Learn more about Small Plates and purchase tickets here.
About Future Chefs
Future Chefs prepares teens of color for life after high school with hands-on learning, mentorship, and paid work. They gain culinary skills needed for success in any entry-level food industry job, and the essential skills to reach their career goals in any field.
Learn more about Future Chefs here.