Forage & Feast: Greenhouse Wonders

Join us for a new series at Powisset Farm, Forage & Feast! In this hands-on program, Chef Thi will guide guests on a foraging walk through the Powisset Farm property and trails to collect and curate specialty natural items. You will then learn how to transform these natural items into delicious meals or home décor. Explore the Powisset greenhouse and discover farm fresh produce ripe for the picking! Meet us back in the Powisset Kitchen where Chef Thi will teach you how to use your bumper crop to make a fabulous menu. It’s farm-to-table cooking at its finest!

Included in this class:

• Guided foraging walk through Powisset’s property & trails
• Instruction from an experienced, top-notch instructor
• Recipes, directions, and creative packing ideas to take home.
• Delicious samples to enjoy on-site or to take home with you.

Pre-registration is required

COVID-19 INFO: The Trustees recommends that all unvaccinated guests wear masks while indoors.

Questions? Want to become a Trustees member and enjoy free and/or discounted programs? Contact [email protected]

Cancellation Policy: In the event The Trustees cancels a program due to severe weather, low enrollment, or other circumstances, we will notify registrants by email and issue a full refund or transfer to another scheduled program within two weeks of the cancellation. To cancel a reservation, please contact Powisset Farm 7 days prior to the start of the program to receive a full refund. Refunds will not be granted for cancellations placed fewer than 7 days before the start of the program.

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