Where:
Westport Rivers Vineyard & Winery
417 Hixbridge Rd
Westport, MA 02790
Admission:
$Varies
Categories:
Date Idea, Drinks, Good for Groups, Outside
Event website:
https://www.westportrivers.com/taste-and-tour/
Enjoy a wine tasting at Westport Rivers Winery. We are open Monday–Saturday, 11am-5pm year round. Closed on all Sundays and on Thanksgiving, Christmas and New Years Day.
Closed for the month of January.
Here is an update our daily guidelines:
– Tastings are back!! Tastings are hosted from 11am to 4:45pm Monday through Saturday. No reservation required unless your party is 10 or more people.
– Masks are no longer required
– At this time there are no tours
– Our numerous tables on the lawn and patio and Adirondack chairs are first come first served. Aside from Sunset Music will still be providing service at the tables.
– You may bring your own blankets or chairs but please refrain from moving the winery’s lawn furniture.
– ONLY service dogs allowed.
Groups of 10 or more do require a reservation*. Use the CONTACT button to email us.
We have a variety of our spectacular Methode Champenoise sparkling wine, our fabulous table wine and our mouthwatering aperitif wine to try. Visit us 6 days a week here at the winery or shop our online store 24/7.
Closed on all Sundays and on Thanksgiving, Christmas and New Years Day.
Outside food will NOT be allowed June 10th through the summer and fall. We will have a food available for purchase.
And don’t forget that we share our farm with one of the East Coast’s preeminent breweries, http://www.buzzardsbrew.com Make your visit a perfect day trip.
We look forward to seeing you on the farm!
About the farm:
In 1982 Bob and Carol Russell sought to re-enter the wine-growing business that Carol’s father, Herbert Grifenhagen, and grandfather, Max Grifenhagen, loved so dearly. Herb and his father had grown their upstate New York Germania Wine Cellars brand into a nationally celebrated sparkling wine. The Russell couple dreamed of returning to the family’s tradition of raising grapes and making champagne. In 1982, after searching the globe for the perfect place to farm flavorful sparkling wine, they chose Westport, MA. Their bold vision and daring tactic was proven to be revolutionary.
Several years later, the vines arrived and oldest son Rob came aboard to plant and manage the vineyard. Rob and his crew planted the first vines in 1986. Since then, our vineyard has grown to 80 acres, the largest vineyard in New England.
Hugo and Luis Quezada joined Rob in the vineyard during the 90’s. The winery opened to the public during the summer of 1991 and has earned over 20 gold medals and endless praise from wine critics worldwide.
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