It’s the start of fall, and you can feel the leaves turning and the air becoming crisp in Boston. Join us Thursday, September 27 from 5:30–8:30pm to drink wine and be cozy with sips provided by Dr. Konstantin Frank, a legacy winery in the Finger Lakes, and a bounty of farm stand-inspired foods from OAK Long Bar + Kitchen. Each food station will be paired with a featured wine from Dr. Konstantin Frank’s vineyards – menu below. Mix and mingle in OAK’s semi-private area of the dining room overlooking Copley Square.
Tickets include all the wine and food, and you’ll receive one (1) raffle ticket to enter to win one of three picnic baskets filled with all the fixings for a perfect outdoor afternoon whether you’re in the Finger Lakes or Boston, including artisan cheese, cured meat and a bottle of Dr. Konstantin Frank wine. Additional raffle prizes includes bottles of wine and OAK gift cards.
FOOD STATIONS & WINE OFFERINGS:
Guests will be greeted with LOCAL FRESH SHUCKED OYSTERS, pear granite & apple cider mignonette
Pairing: Dr. Konstantin Frank Sparkling Blanc de Blancs, 2012
VERMONT CHEDDAR CHEESE & LOCAL APPLES
Pairing: Dr. Konstantin Frank Rkatsiteli, 2016
BRAISED SHORT-RIB SLIDERS & BUTTERED SWEET CORN
Pairing: Dr. Konstantin Frank Cabernet Franc, 2016
Pairing: Dr. Konstantin Frank Grüner Veltliner, 2016
FRIED APPLE CIDER DONUTS & HONEY PECAN PIE
Pairing: Dr. Konstantin Frank Riesling, Semi-Dry, 2016