Where:
CCAE
56 Brattle Street
Cambridge, MA 02138
Admission:
$95
Categories:
Classes, Date Idea, Food
Event website:
https://ccae.org/classes/offering/1646/vietnamese-street-food-in-person
Embrace the light and delicate flavors of Vietnamese cuisine known for fresh herbs, vegetables, and dipping sauce. In this hands-on cooking class, we’ll make Bun Bo Hue, a delicious beef noodle soup that is not quite as popular as pho. But if you like a bit of spice, you will fall in love with this dish. We’ll also make a crunchy salad with grilled beef (Goi Bo). We’ll finish our meal with mango pudding with tapioca pearls (che xoai). The food contains fish sauce for allergen awareness (no substitutes). Instructor: Ploy Khunisorn
Sunday, 11am-2pm. Nov. 3 The cost of tuition includes all food materials and fees.
This class will meet in-person at CCAE. Please view our In-Person Class Guidelines prior to enrolling.
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