Where:
CCAE
56 Brattle Street
Cambridge, MA 02138
Admission:
$115
Categories:
Classes, Date Idea, Food
Event website:
https://ccae.org/classes/offering/4347/under-the-tuscan-spoon-in-person-new
Embark on a hands-on culinary journey through the sun-drenched hills of Tuscany. In this immersive three-hour cooking class with Chef John you'll learn to prepare authentic regional dishes that capture the essence of Tuscan flavor—rustic, bold, and unforgettable. From handmade pasta to traditional sweets, each recipe is crafted to be both cost-conscious and true to tradition. Recipes include: panzanella salad, ribollita, pici pasta with wild boar ragu, pollo alla diavola, and cantucci with vin santo. Perfect for all skill levels.
Instructor: John Peredina
The cost of tuition includes all food materials and fees.
Saturday, Sep 05, 2026 goes until 09/06
The Charles River Speedway