Have no fear about choosing wines for your holiday feast this year! OAK Long Bar + Kitchen is giving you the opportunity to try wines in advance so you know which varietals pair perfectly with turkey, pumpkin and more. For just $10, you’ll gain entry into the restaurant’s Red Room lounge on Thursday, November 15 to taste up to five wines side-by-side with traditional Thanksgiving foods, offered in bite-size form from Executive Chef Graham Lockwood. Stop by at any time between 4:30–7:30 p.m. to take part! *Tickets will also be sold at the door*
Backbay Wine & Spirits, located directly behind the hotel at 441 Stuart Street, is stocking each of the tasting wines this month and have a special promotion for attendees: receive a free bottle of wine on any mix & match case of the featured wines from the tasting, up until November 21.
Stay a while to sip, sample, and be social. The wines will also be available in half and full glass pours: $4–6 for half pours and $8–12 for full pours.
Delas Cotes du Ventoux
Pio Cesare Barbera
Fresh Shucked Local Oysters
Roasted Turkey with Brioche Stuffing & Gravy
Turkey Rillettes with Cranberry Compote
Mini Pumpkin Pies