Where:
Harvest
44 Brattle St
Harvard Square, Cambridge, MA 02138
Admission:
$60
Categories:
Alcohol, Food, Meetup
Event website:
http://harvestcambridge.com/news-and-events/summer-pig-roast/
On Sunday, July 16 Harvest welcomes guests to the 3rd Annual Pig Roast, featuring barbeque dishes and a dessert bar. Compliment the meal with two beverages of your choice including Harpoon IPA, Villa des Anges Rosé and Harvest’s signature cocktail “Rickhouse” with Maker’s Mark Bourbon. Join friends for this special feast on Harvest’s Garden Terrace. The private garden café is tucked away with fireside dining, blooming flower boxes, and heaters for the rare chilly summer nights.
The Pig Roast Dinner is $60 per person and includes the Pig Roast menu, dessert bar and two beverages. Reserved seating begins at 6:00 PM as well as 8:15 PM. In this one-of-a-kind dinner, guests can feast on the following items:
HOUSE MADE PORCHETTA
PULLED PORK SANDWICHES
SPICY PORK TACOS
FARM GREEN SALAD AND CAESAR SALAD
WATERMELON WITH ARUGULA, FETA CHEESE & BASIL
DESSERT BAR
Price is $60 per person (inclusive of Pig Roast menu, Dessert Bar and two beverages). Space is limited and reservations are required. Reserved seating at either 6PM or 8:15 PM. Call 617.868.2255 directly to book seats. Or visit https://www.eventbrite.com/harvest-3rd-annual-pig-roast to purchase tickets.
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