The Whole Cow

When:
Wednesday, Nov 20, 2019 5:00p -
9:00p

Where:
Smith & Wollensky
294 Congress St
Boston, MA 02110

EventScheduled OfflineEventAttendanceMode

Admission:
$195

Categories:
Alcohol, Food

Event website:
https://www.smithandwollensky.com/the-whole-cow/

Smith & Wollensky Restaurant Group, a collection of iconic American steakhouses, will host their second annual nose-to-tail dining event, The Whole Cow, on Wednesday, Nov. 20, at locations in Boston and Wellesley, MA. A one night only epicurean experience, the anticipated dining event will offer guests a 10-course tasting menu featuring unique steak cuts and presentations, with drink pairings to match - in a night of innovative cooking and indulgent steak dining. The Smith & Wollensky culinary team will guide guests on an unparalleled journey of "beef authority" from farm-to-filet, sharing the tradition and significance of the nose-to-tail movement.


“An event like this allows us the opportunity to explore beyond classic steakhouse fare and treat our guests to an adventurous dining experience crafted with a high level of detail and care, and one that celebrates all parts of the cow,” said Smith & Wollensky Restaurant Group’s Vice President of Culinary Operations Matt King.


View the full menu here: https://drive.google.com/file/d/165psZ-qtendS9qieLnxITQNukh_OpHt-/view


Reservations can be made and tickets can be purchased here: https://www.smithandwollensky.com/the-whole-cow/

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11/20/2019 17:00:00 11/20/2019 21:00:00 America/New_York The Whole Cow Smith & Wollensky Restaurant Group, a collection of iconic American steakhouses, will host their second annual nose-to-tail dining event, The Whole Cow, on Wednesday, Nov. 20, at locations in Bosto...

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