Storybook Christmas

Storybook Christmas
MET Back Bay Hosts Winter Wonderland Event with Special Reading from Santa Claus

WHAT: The holiday season is officially upon us and in celebration of the most wonderful time of year, MET Back Bay, located at 279 Dartmouth Street in Boston, MA, is prepping for its annual “Storybook Christmas.” On Sunday, December 17th, 2017 from 3:00PM to 5:00PM, join MET Back Bay for a festive evening filled with fun, food and friends!

Kids of all ages are invited to escape the brisk winter weather and get cozy at the MET Winter Wonderland where they can warm up with a cup of hot cocoa, nosh on milk & cookies, and enjoy a variety of winter crafts, including cookie decorating. That’s not all, the big man himself, Santa Claus, will make a special appearance to take photos with all of the boys and girls on his “nice” list. After taking pictures, Santa will give a special fireside reading of ‘Twas the Night Before Christmas at 3:30PM. Reservations are highly recommended and can be made by visiting metstorybookxmas.eventbrite.com.

WHERE: MET Back Bay, 279 Dartmouth Street, Boston, MA 02116

WHEN: Sunday, December 17th, 2017 from 3:00PM-5:00PM

COST: Free to attend.

RSVP: Reservations are highly recommended and can be made by visiting metstorybookxmas.eventbrite.com.

About MET Group
MET Group, founded by Kathy Sidell in 2004, is comprised of MET Bar & Grill in Dedham and Natick, MET Back Bay, Met on Main on Nantucket, and Saltie Girl in Boston’s Back Bay.

The MET Bar & Grills, featuring the famous MET Burger Bar, has locations at the Natick Mall and Legacy Place in Dedham. These fun restaurants serve American fare with a touch of sophistication. For more information, visit www.metbarandgrill.com.

MET Back Bay occupies an historic brick townhouse on the corner of Newbury and Dartmouth Street and offers the best of Boston cooking, with a complete and varied dining experience. If you’re in the mood for a quick, casual bite at the bar or a long, festive and elegant dinner for family and friends or an intimate midnight snack in a romantic corner, you’ll find the perfect spot at MET Back Bay. For more information, visit www.metbackbay.com.

Met on Main is an Island Café located in the heart of Nantucket serving up American fare with an Island flare. For more information, visit www.metonmain.com

Sidell’s latest endeavor, Saltie Girl, was named Boston’s Best Raw Bar in 2017 and is an intimate seafood bar nestled next to MET Back Bay. Lead by Executive Chef Kyle McClelland, Saltie Girl recently hosted a dinner for media and VIPs at the prestigious James Beard House in New York City and focuses on globally sustainable iterations of fresh fish & seafood be it fried, sautéed, raw, house-potted, smoked or tinned. For more information visit: www.saltiegirl.com.

Kathy Sidell debuted her first book, “WHEN I MET FOOD, Living the American Restaurant Dream,” in 2012 and has been featured on the Food Network, The CBS Morning Show and numerous other broadcast segments. . In 2016 Kathy’s “The Jacques Burger,” which paid homage to her late father, won Red Robin's “Best of the Bash” Award at the 2016 Amstel Light Burger Bash® in Miami Beach as part of the Food Network & Cooking Channel South Beach Wine & Food Festival presented by FOOD & WINE. For more information on Kathy Sidell visit www.kathysidell.com.

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