56 Brattle St.
Cambridge, MA 02138
Apples are not just for snacking. Learn to use our bounty of New England apples to create a delicious full course dinner. In this online interactive class, we will use Macintosh, Cortland, Honey Crisp and more to make our full course dinner which will include a baked brie and apple cranberry compote, butternut squash and apple bisque, maple glazed chicken with sautéed apples, mashed sweet potato, parsnip & apples and a French Normandy apple tart. We’ll talk about flavor profiles of each apple and how to substitute if you cannot find the exact apples at your local market. You are welcome to pick one or two or all dishes to cook along or just watch and learn. The list of ingredients needed will be emailed to you prior to the class along with the Zoom link. Instructor: Diane Manteca
This class will be online via Zoom.
Cambridge Center for Adult Education (CCAE) offers online and in-person classes in subjects including: World Languages, Visual Arts, Food & Wine, Humanities, Performing Arts, Life & Wellness, & Business & Technology. All upcoming classes can be found at ccae.org.
View all Cambridge Center for Adult Education cooking classes in the Food & Wine Class calendar at https://ccae.org/food-wine-class-calendar.
View CCAE’s virtual fall catalog at https://issuu.com/cambridgecenter/docs/ccae_fall_2021_catalog_july_23_final_updated?fr=sOWM0OTM4MjM1