Where:
Meritage Restaurant + Wine Bar
70 Rowes Wharf
Boston, MA 02110
Admission:
$175
Categories:
< 21, Alcohol, Date Idea, Food, Nightlife
Event website:
[email protected]
Meritage Restaurant + Wine Bar presents the PlumpJack Wine Dinner hosted by CADE Winemaker, Danielle Cyrot.
Join us for an unforgettable evening of incredible wines impeccably paired with a four course meal by Chef Daniel Bruce
MENU & WINE SELECTION
RECEPTION
2017 Cade Sauvignon Blanc
FIRST
2017 PlumpJack Chardonnay
Pan Seared Diver Sea Scallops
Cauliflower Purée, Dried Anjou Pear, Micro Pea Greens
SECOND
2016 PlumpJack Merlot
Braised Lamb and Sage Ravioli
Roasted Turnips, Red Walnut Cream
THIRD
2016 PlumpJack Estate Cabernet Sauvignon
2016 Odette Cabernet Sauvignon
2016 Cade Howell Mountain Cabernet Sauvignon
Cabernet Braised Short Rib
Pommes Purée, Shallot Confit, Celery Branches
FOURTH
Palet d’Or
Cassis, Guanaja 70%, Blackberry
Tickets are $175 per person. For reservations or more information, please call 617.439.3995 or email [email protected].
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