Persian Cuisine
When:
Friday, Jan 14, 2022 6:00p -
9:00p
Friday, Jan 14, 2022 6:00p -
9:00p
Where:
Online event
Admission:
$65
Categories:
Date Idea, Food, Virtual & Streaming
Event website:
https://ccae.org/classes/offering/3337/persian-cuisine-new-online
Persian cuisine is deeply steeped in tradition and ancestry. The flavors, textures and colors are tantalizing. Saffron, turmeric, pomegranate, cardamom--how can one resist a crispy rice tahdig with rose petals? In this class we'll make fesenjan (a pomegranate walnut stew), a tahdig rice dish with the crispy bottom, rose petals and barberries, and gondi (Persian "matzoh balls") made with chickpeas and chicken. Instructor: Jacqueline Church
This class will meet online using Zoom.
Cambridge Center for Adult Education (CCAE) offers online and in-person classes in subjects including: World Languages, Visual Arts, Food & Wine, Humanities, Performing Arts, Life & Wellness, & Business & Technology. All upcoming classes can be found at ccae.org.
View all Cambridge Center for Adult Education cooking classes in the Food & Wine Class calendar at https://ccae.org/food-wine-class-calendar.
View CCAE’s virtual winter catalog at https://issuu.com/cambridgecenter/docs/ccae_winter_2021-22_catalog_final_oct_29?fr=sOGUyNDM4MjM1
