Where:
Online event
Admission:
$60
Categories:
Classes, Food, Virtual & Streaming
Event website:
https://ccae.org/classes/offering/1844/persian-cuisine-new
Persian cuisine is a culinary style unique to Iran, with its diverse population and culinary traditions shared with neighboring countries. In this online interactive class, we’ll talk about spices and herbs central to this cuisine. We’ll start the class with key staples of Persian food. Then, we'll make herb platter, dip with lavash, Ashre reshteh (bean, herb and noodle soup), Tahdig (Basmati rice with rose petals and barberries), and Fesenjen (Turmeric chicken with sumac and lime). We'll wash it down with dried lime gimlet coolers. Instructor: Jacqueline Church
Cambridge Center for Adult Education (CCAE) offers online classes in subjects including: World Languages, Visual Arts, Food & Wine, Humanities, Performing Arts, Life & Wellness, & Business & Technology. All upcoming classes can be found at ccae.org.
View all Cambridge Center for Adult Education cooking classes in the Food & Wine Class calendar at https://ccae.org/food-wine-class-calendar.
View CCAE’s virtual catalog at https://issuu.com/cambridgecenter/docs/ccae_spring_2021_catalog_final?fr=sZDM0MTM4MjM1
Saturday, Apr 27, 2024 goes until 04/28
Boston Convention & Exhibition Center
Thursday, Apr 25, 2024 goes until 04/26
WBUR CitySpace at The Lavine Broadcast Center
Friday, Apr 26, 2024 goes until 04/28
Killington