Where:
The KITCHEN at BPM
100 Hanover Street
Boston, MA 02108
Admission:
$60-75
Categories:
Alcohol, Date Idea, Food
Event website:
https://www.eventbrite.com/e/pasta-making-workshop-with-law-of-pasta-tickets-30281146725
Learn how to make pasta from scratch with Law of Pasta! This hands-on pasta making workshop is led by the famous Chef Avery (@law_of_pasta), founder and owner of Law of Pasta in The Boston Public Market. Chef Avery will teach you how to use premium ingredients to make, roll, and shape fresh pasta in different shapes (ex: pappardelle, linguine, farfalle, strozzapreti, etc.). Avery will then demo a seasonal dish of handmade fettuccine and ingredients sourced from Boston Public Market farmers and artisans. After trying your creations, we’ll send you home with about a pound more of this delicious pasta.
But what’s a pasta class without wine? Not to worry - The Massachusetts Wine Shop will provide tastes of local New England wines that pair perfectly with pasta and the recipe we’ll be making.