When:
Friday, May 09, 2025 5:00p -
Sunday, May 11, 2025 11:00p

Where:
Abe & Louie's
793 Boylston Street
Boston, MA 02116

EventScheduled OfflineEventAttendanceMode

Admission:
FREE

Categories:
Date Idea, Drinks, Food, Good for Groups

Event website:
https://www.opentable.com/r/abe-and-louies-boston

Celebrated Back Bay steakhouse Abe & Louie’s will be featuring their signature menu in addition to a collection of specials over Mother's Day weekend.


For starters, there is a chilled English pea and ramp soup with morel mushrooms, brioche and mint ($18) as well as Maryland soft shell crab with sugar snap pea slaw and malt vinegar aioli ($28). The “land & sea” entrée pairs a 6oz filet with a Maine lobster tail served alongside confit fingerling potatoes and bordelaise ($90) in addition to roasted branzino with morel mushrooms, ramps and white miso emulsion ($60) with the option to enhance it with a “mélange of spring” of sauteed morel mushrooms, ramps and confit fingerling potatoes ($22). For something sweet, there is tiramisu with mascarpone, espresso and cocoa powder ($15). 


Additionally, Abe & Louie's will shake up two cocktail features: Violet Fields with Grey Goose, dry curaçao, violet liqueur, Fever Tree sparkling lemon and mint, as well as Basil & Berry Bloom with Tres Generaciones reposado, strawberry, basil, agave, Szechuan pepper and elderflower.

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05/09/2025 17:00:00 05/11/2025 23:00:00 America/New_York Mother's Day Weekend at Abe & Louie's <p>Celebrated Back Bay steakhouse Abe &amp; Louie’s will be featuring their signature menu in addition to a collection of specials over Mother's Day weekend. </p><p><br></p><p>For starters, there i...

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