We're welcoming JA Patties into the taproom! They make some hella tasty Jamaican hand patties in a flaky pastry dough, and we bet they'll go great with our draft list!
Flavors: jerk chicken, traditional beef coconut curry veggie, callaloo & dumpling, curry chicken w/mozzarella, ackee & saltfish.
BONE UP BREWING COMPANY //
A Small Brewery Making Beer For Your Mouth in Scenic Everett, Massachusetts.
Born from an obsessive homebrewing passion and built by hand, Bone Up is a small, taproom focused brewery run by husband and wife brewing duo Jared and Liz Kiraly. Inspired by old-school Belgian farmhouse brewery while celebrating American styles and local ingredients, their beers combine the heart and soul from each of these beloved beer cultures. Over the last 2 1/2 years, Bone Up has grown to support a bustling taproom and some local draft distribution, but the goal has always been to provide a relaxing and eccentric space for locals to enjoy beers that are drinkable, unique, and disappear from your glass without you even realizing it. Beer is meant to be fun - share it!
Bone Up Brewing Company, 38 Norman Street, Everett, MA
Taproom Hours: Wed/Thu 3-10, Fri/Sat 12-11, Su 12-8