Gluten Free Cooking

When:
Saturday, Oct 10, 2020 1:00p -
3:00p

Where:
Online event
42 Brattle Street
Cambridge, MA 02138

EventScheduled OnlineEventAttendanceMode

Admission:
$60

Categories:
Classes, Date Idea, Food, Virtual & Streaming

Event website:
https://ccae.org/classes/offering/1796/gluten-free-cooking

Stop spending a fortune in the gluten-free aisle at the grocery store! Entrees, side dishes, snacks and baked goods—you name it, we’ll cover it. In addition to cooking some yummy gluten free dishes, we’ll talk about resources, options, what labels say (and don’t say) and recipe substitutions. In this interactive online class, we’ll learn how to make traditional Brazilian cheese bread, citrusy salad with orange, cranberries, Dijon vinaigrette and spiced toasted almonds, crispy “breaded” baked chicken tenders, fresh lemon risotto, and brownie. You are welcome to cook along or just watch and learn.


Instructor: Adriana Katekawa


This class will be online via Zoom. You will receive a link and recipe packet on how to connect 3 days before the class starts.


If you register the day before the class starts or the day of the class, please contact [email protected] for the zoom link.

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10/10/2020 13:00:00 10/10/2020 15:00:00 America/New_York Gluten Free Cooking Stop spending a fortune in the gluten-free aisle at the grocery store! Entrees, side dishes, snacks and baked goods—you name it, we’ll cover it. In addition to cooking some yummy gluten free dishes...

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