Fundamental Techniques: Soups & Stocks *In-Person* *NEW*
When:
Monday, Jan 26, 2026 6:00p -
9:00p
Monday, Jan 26, 2026 6:00p -
9:00p
Where:
CCAE
56 Brattle Street
Cambridge, MA 02138
Admission:
$100
Hosted by:
Categories:
Classes, Date Idea, Food
Event website:
https://ccae.org/classes/offering/3527/fundamental-techniques-soups-stocks-in-person-new
Understanding how to make a good stock is a critical skill in the kitchen, not only for good soups, but for any number of dishes. This class covers both meat based and vegetarian based stocks. We'll learn how to make an incredible tomato soup, a leek and potato soup, and a seasonal meat and vegetable based soup utilizing the meat stock made in class. Instructor: Malcolm Jackson
