https://www.newenglanddairy.com/from-farm-to-fridgemilk-processing-live-virtual-tour/ Online event
Boston, MA 02110
Food, Kid Friendly, Virtual & Streaming
Join our live webinar on April 5, 2022 from 7-8 PM EST
to get an inside look at milk processing in New England.
We understand now more than ever you have questions about where your food comes from and how it nourishes you and your community.
New England Dairy’s live virtual farm and milk processing tour will connect you directly to Monument Farms, a working dairy farm and on-site milk processing facility in Vermont. New England Dairy registered dietitian Hilary Walentuk MS, RD, LDN will join Monument Farms Farmer and Plant Manager Jon Rooney to guide participants through the farm and facilities, including the on-site processing facility where they pasteurize, homogenize, and bottle their various milk products.
The dairy industry strives to be transparent. You will see firsthand the extensive food safety measures dairy farmers employ to create nutritious dairy products, all while caring for their cows and land. You will have the opportunity to have your questions answered live by the farmer and nutrition expert during the tour.