Friday, Oct 23, 2020 6:00p -
42 Brattle Street
Cambridge, MA 02138
Classes, Food, Virtual & Streaming
Enjoy the elegant tastes from South of France in your home kitchen. In this online interactive class, we’ll learn how to make delicious yet simple dishes made famous in French bistros. We’ll make salad with goat cheese, scallops Coquilles Saint-Jacques, quiche, mushroom risotto, and cherry clafoutis. Let’s bring the flavors of France right to your kitchen this fall.
Instructor: Evelyn Schichner
This class will be online via Zoom. You will receive a link and recipe packet on how to connect 3 days before the class starts.
If you register the day before the class starts or the day of the class, please contact firstname.lastname@example.org
for the zoom link.