Ever wonder how to transport that French bistro magic to your home kitchen? Then this hands-on class is for you! Chef Thi will teach you how to make a perfect farm fresh Green Salad with Crispy Chevre and Classic Dijion Vinaigrette, Bavette Au Poivre, perfect Pommes Puree, and Mousse au Chocolat. Voila! A little taste of Paris for you and your family.
Included in this class:
Cooking demonstration and hands-on learning experience.
Instruction from an experience, top-notch instructor
Recipes and creative packing ideas to take home.
Delicious samples to enjoy on-site or to take home with you.
Pre-registration is required
COVID-19 INFO: The Trustees requires visitors in our indoor spaces to wear a mask regardless of vaccination status.
Questions? Want to become a Trustees member and enjoy free and/or discounted programs? Contact firstname.lastname@example.org
Cancellation Policy: In the event The Trustees cancels a program due to severe weather, low enrollment, or other circumstances, we will notify registrants by email and issue a full refund or transfer to another scheduled program within two weeks of the cancellation. To cancel a reservation, please contact Powisset Farm 7 days prior to the start of the program to receive a full refund. Refunds will not be granted for cancellations placed fewer than 7 days before the start of the program.