56 Brattle Street
Cambridge, MA 02138
Great food writing has the power to feed our senses, minds, and souls. Writing about food begins with a passion for eating or cooking, but it also takes skill and practice. In this 7 week course, you will have the opportunity to build skills as you try your hand at several genres of food writing – reviews, personal essays/memoir, interviews, recipes, and food travel, among them. You will also explore food photography and social media, and learn about writing pitches to editors. Whether your goal is to become the next Smitten Kitchen or Anthony Bourdain, or simply to improve your social media game, you will get a chance to sample food writing genres, maybe discover new loves, and hone your writing skills. Instructor: Michael Floreak
This class meets for 6 Mondays.
This class will meet in-person at CCAE with a limited student capacity. Our in-person class guidelines for the fall can be found at ccae.org/in-person-classes.
Cambridge Center for Adult Education (CCAE) offers online and in-person classes in subjects including: World Languages, Visual Arts, Food & Wine, Humanities, Performing Arts, Life & Wellness, & Business & Technology. All upcoming classes can be found at ccae.org.
View all Cambridge Center for Adult Education cooking classes in the Food & Wine Class calendar at https://ccae.org/food-wine-class-calendar.
View CCAE’s virtual spring catalog at https://issuu.com/cambridgecenter/docs/cacae1-54060_fall_catalog_final_web?fr=sZDgzZjM4MjM1