When:
Friday, Nov 05, 2021 5:00p -
8:00p

Where:
LaiSun Keane
460C Harrison Ave C8A
Boston, MA 02118

EventScheduled OfflineEventAttendanceMode

Admission:
FREE

Categories:
Art, Food

Event website:
https://www.laisunkeane.com/homecookingjohnyau

First Friday at SOWA, come and see our exhibition Home Cooking on view( served food and wine).


Artists:
Susan Chen
Chie Fueki
Ahrong Kim
Ying Li
Jiha Moon
Tammy Nguyễn
Stephanie Shih
Lily Wong
Mie Yim
Crys Yin
Charles Yuen


LaiSun Keane Gallery announces Home Cooking, a group exhibition opening October 23 featuring 11 Asian and Asian American artists, curated by critic and poet John Yau.
Examining issues including the Asian diaspora, anti-Asian hate, memory, family, and connection, Home Cooking disables the stereotype of Asian art as a monolith. Questions of consumption, communion, and assimilation – all forms of digestion – are reflected in the artworks, each around the central theme of food.


The exhibition brings a stylistically diverse group of artists together as a representation of the wide range of contemporary artists of Asian descent working in the United States today. In addition to responding to the rise in anti-Asian American violence, the show is also a response to the long history of the invisibility experienced by Asian American artists in the art world.


“This exhibition to me is like a Chinese family dinner where adult children come together from near and far to congregate at their childhood home to eat a scrumptious meal, drink copiously, reminisce about the past, catch up on gossip and maybe engage in some disagreements. The food is just an excuse for this reunion! My gallery was founded to amplify minority voices so being able to work with John Yau is a real honor. If this exhibition could have an impact on how the mainstream sees the Asian American community and breaking stereotypes, we have in a small way achieved something meaningful.” - LaiSun Keane


Food and eating helps to define the Asian diaspora experience globally. As John Yau asks in his curatorial statement, “Isn’t eating a certain food a way to connect to one’s culture, continue a tradition, remember a world that no longer exists, and be transported to a moment tinged with nostalgia and filled with melancholia, while living in a country that regards you as an “outsider"?

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05/11/2021 17:00:00 05/11/2021 20:00:00 America/New_York First Friday at LaiSun Keane First Friday at SOWA, come and see our exhibition Home Cooking on view( served food and wine). Artists: Susan Chen Chie Fueki Ahrong Kim Ying Li Jiha Moon Tammy Nguyễn Stephanie Shih Li... LaiSun Keane, Boston , MA 02118 false DD/MM/YYYY