Fermentation 101: hands on preserving at Juliet

When:
Sunday, Aug 30, 2026 3:30p -
5:30p

Where:
Juliet Restaurant
263 Washington St.
Somerville, Ma 02143

EventScheduled OfflineEventAttendanceMode

Admission:
$35

Hosted by:
juliet_restaurant Katrina Jazayeri

Categories:
Classes, Date Idea, Food, Seasonal

Event website:
https://resy.com/cities/somerville-ma/venues/juliet/events/fermentation-101-preserving-the-harvest-2026-08-30?date=2026-08-18&seats=2

Katrina is back to share what she’s learned about fermentation in vineyards and pickle shops.

In this class you’ll learn:

-the foundations of how to ferment fruits and veggies

-why fermentation is good for your health

-how to confidently ensure you keep your ferments safe and happy

-recipes for using more fermented foods in your cooking

Using ingredients from the farmers market, in this hands on class you’ll make your own sauerkraut, hot sauce, and brined pickle to take home.

After this class you’ll be looking at your CSA box, wild fruit trees, and veggie drawer of your fridge in a new light

Share this event

Add to:

Reddit
08/30/2026 15:30:00 08/30/2026 17:30:00 America/New_York Fermentation 101: hands on preserving at Juliet Katrina is back to share what she’s learned about fermentation in vineyards and pickle shops. In this class you’ll learn: -the foundations of how to ferment fruits and veggies -why ferm...

https://www.thebostoncalendar.com/events/fermentation-101-hands-on-preserving-at-juliet Juliet Restaurant, Somerville, Ma 02143 false MM/DD/YYYY

Sponsored events