Everything but the Bird: Thanksgiving Sides
When:
Saturday, Nov 18, 2017 2:00p -
5:30p
Saturday, Nov 18, 2017 2:00p -
5:30p
Where:
Milk Street Cooking School
177 Milk St
Boston, MA 02109
Admission:
$125
Categories:
Food, Lectures & Conferences
Event website:
https://www.eventbrite.com/e/everything-but-the-bird-thanksgiving-sides-tickets-38699169257
We're changing it up just enough this year. Our Thanksgiving side dishes include all the familiar players: sweet potatoes, Brussels sprouts, stuffing and holiday rolls, but we've given them each a new lease on life. Miso adds depth to our sweet potato casserole and pairs well with the layers of shiitake mushrooms in our stuffing. Lemongrass and ginger add a punch of personality to charred Brussels, and our pumpkin seed rolls have dimension where the traditional Parker House roll can fall flat. Join us at this hands-on cooking class to learn how to update your Thanksgiving table, without throwing the classics out the window.
