Saturday, Jan 25, 2020 11:30a -
Distraction Brewing Co.
2 Belgrade Ave
Roslindale, MA 02131
Alcohol, Classes, Food, Kid Friendly
We're thrilled to host this presentation in partnership with Emma's Way Gardens, StoneLedge Gardens & the Roslindale 2020 Winter Farmers Market!
Easy, delicious and good for you. This demonstration will discuss the how and why of fermenting everyday vegetables. This is a great introduction if you’re interested in bringing fermentation into your own kitchen.
**As a bonus, you'll also learn a little bit about how we use fermentation to brew our Distraction beers!**
About StoneLedge Gardens:
Briget Bride has been interested in fermenting for 10 years. She started as a way to introduce probiotics in everyday foods. Briget loves to teach people to preserve their own food as a way to self-nurture and connect with self, community and nature. Her many interests include deeply understanding human nature, foraging, gardening, camping, and food preservation of all kinds. She has a Psychotherapy practice in Randolph and Hyannis and is the owner of StoneLedge Gardens.
About Emma's Way Gardens:
Emma's Way Gardens got its start in 2013 when owner Sarah Ratta began canning produce from her suburban miniature farm in Randolph, MA. Since then, her company relocated to Avon and expanded to include in-season produce from local farms. Previously serving markets in Holbrook, Randolph and Weymouth, Emma's Way Gardens is now proudly serving the Roslindale Village and Hingham farmer's markets year-round.