When:
Sunday, Aug 03, 2025 4:30p -
Friday, Aug 15, 2025 9:00p

Where:
Coach Grill
55 Boston Post Road
Wayland, MA 01778

EventScheduled OfflineEventAttendanceMode

Admission:
$55

Categories:
Date Idea, Drinks, Food, Good for Groups

Event website:
https://www.opentable.com/coach-grill

The Tavistock Restaurant Collection portfolio will celebrate “Dine Out Boston” this summer with special feature menus. 


Coach Grill will bring a taste of the city to the MetroWest with a three-course dinner menu ($55) available Sunday through Friday over two weeks. To start there are roasted beets and goat cheese over arugula with candied pecans and citrus vinaigrette, or a Tuscan kale salad with golden raisins, parmesan, croutons and a honey-lime vinaigrette. The entrée options come threefold: pan-seared duck breast with melted leeks, fig, port wine and vincotto; linguini and clams with tomato, white wine and garlic; or prime bavette steak with whipped potato, grilled asparagus and red wine reduction. For desserts, a choice of chocolate mousse with Chantilly cream and cookie crumble, or cheesecake with seasonal mixed berries.  


Reservations available for dinner Sunday through Friday from August 3-15. 55 Boston Post Road Wayland. (508) 358-5900. www.coachgrill.com

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08/03/2025 16:30:00 08/15/2025 21:00:00 America/New_York Dine Out Boston at Coach Grill <p>The Tavistock Restaurant Collection portfolio will celebrate “Dine Out Boston” this summer with special feature menus.&nbsp;</p><p><br></p><p>Coach Grill will bring a taste of the city to the Me...

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