Where:
Abe & Louie's
793 Boylston Street
Boston, MA 02116
Admission:
$32
Categories:
Date Idea, Drinks, Food, Good for Groups
Event website:
https://www.opentable.com/r/abe-and-louies-boston
The Tavistock Restaurant Collection portfolio will celebrate “Dine Out Boston” this summer with special feature menus.
Celebrated Back Bay steakhouse Abe & Louie’s will be dishing out a two-course prix fixe menu ($32) for weekday lunch. For starters, choose between a roasted summer vegetable gazpacho with basil oil and corn relish, or a grilled little gem salad with cherry tomatoes, red onion, feta, avocado and green goddess dressing. Entrée options include Brandt beef flatiron steak frites drizzled with chimichurri aioli, or monkfish Milanese with lemon, arugula and radish.
Reservations available for weekday lunch from August 4-15. 793 Boylston Street, Boston. (617) 536-6300. www.abeandlouies.com.
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