Curated Cuisine: "Root cellar" cooking with chef Jason Bond

When:
Wednesday, Jan 26, 2022 6:30p -
7:30p

Where:
Online event
890 Commonwealth Ave.
Boston, MA 02215

EventScheduled OnlineEventAttendanceMode

Admission:
$5

Categories:
Date Idea, Food, Virtual & Streaming

Event website:
https://www.wbur.org/events/742049/curated-cuisine-root-cellar-cooking-with-chef-jason-bond

Join us for a conversation with chef Jason Bond, James Beard Award nominee for “Best Chef, Northeast" and executive chef of Clover Food Lab. He'll discuss his “root-cellar” style of cooking, which was shaped by being raised as a kid around farming and preserving the harvest in Wyoming and Kansas. Irene Li, co-founder of Mei Mei Restaurant Group, moderates.

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01/26/2022 18:30:00 01/26/2022 19:30:00 America/New_York Curated Cuisine: "Root cellar" cooking with chef Jason Bond Join us for a conversation with chef Jason Bond, James Beard Award nominee for “Best Chef, Northeast" and executive chef of Clover Food Lab. He'll discuss his “root-cellar” style of cooking, which ...

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