When:
Thursday, Jul 24, 2025 6:00p -
8:30p

Where:
Sofra Bakery + Cafe
210 North Harvard St
Boston, MA 02134

EventScheduled OfflineEventAttendanceMode

Admission:
$140

Hosted by:
...
sofrabakery Sofra Bakery + Cafe

Categories:
Classes, Date Idea, Food, Good for Groups

Event website:
sofrabakery.com/classes

Instructors:

Maura Kilpatrick, Pastry Chef/Owner

Pri Paige, Executive Chef


Ok corn lovers—this one is for you! Corn isn’t just for the cob—it's a superstar ingredient that can be grilled, puréed, baked, caramelized, and even turned into dessert! In this fun and flavorful class, we’ll celebrate all things corn and explore its incredible versatility in both sweet and savory dishes. Recipes include: corn hummus with zhoug & feta, grilled shrimp with corn and tomato plaki, corn & peach biscuits, AND caramelized crème brûlée


All of our cooking classes are held in our Allston location and are demonstration-style. Our chefs will do the cooking and baking and you will get to do the eating and drinking—and we'll send you home with all of the recipes from class!


See the entire summer class lineup at sofrabakery.com/classes.  

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07/24/2025 18:00:00 07/24/2025 20:30:00 America/New_York CORNucopia: A Celebration of Corn <p>Instructors:</p><p>Maura Kilpatrick, Pastry Chef/Owner</p><p>Pri Paige, Executive Chef</p><p><br></p><p>Ok corn lovers—this one is for you! Corn isn’t just for the cob—it's a superstar ingredien...

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