Where:
CCAE
56 Brattle St
Cambridge, MA 02138
Admission:
$100.00
Categories:
Classes, Date Idea, Food
Event website:
https://ccae.org/classes/offering/2454/cooking-with-cast-iron-in-person
Cast iron skillets are one of the chef's favorite cookware because of its unparalleled heat retention and non-stick properties. Students will learn how to optimize temperature when cooking a variety of proteins and vegetables, including salmon, steak, eggs, and potatoes. We’ll talk about different types of cast iron pans and how to buy, use, maintain, and—most importantly—season them. Instructor: Malcolm Jackson
This class will meet in-person at CCAE. Please view our In-Person Class Guidelines prior to enrolling.
Cambridge Center for Adult Education (CCAE) offers online and in-person classes in subjects including: World Languages, Visual Arts, Food & Wine, Humanities, Performing Arts, Life & Wellness, & Business & Technology. All upcoming classes can be found at ccae.org.
View all Cambridge Center for Adult Education cooking classes in the Food & Wine Class calendar at https://ccae.org/food-wine-class-calendar.
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