Where:
InterContinental Boston
510 Atlantic Ave
Boston, MA 02210
Admission:
Unknown
Categories:
Date Idea, Food, Good for Groups, Seasonal
Event website:
https://www.opentable.com/r/miel-boston
Imagine treating yourself to traditional dishes like Steak Tartare, Pissaladière, and Tarte Tatin aux Pêches. Every dish is meticulously crafted with the finest ingredients to ensure a gastronomic experience that will leave you wanting more. Discover the culinary world with Chef Didier Montarou, a passionate and award-winning chef who brings his expertise from Le-Mans to InterContinental Boston, creating fresh and homemade dishes with local, seasonal ingredients. Trust us, each bite is like a passport to the picturesque landscapes of France, bringing you right into the heart of this culinary paradise. So, why wait? Let's embark on this mouthwatering dinner together and savor the incredible symphony of flavors that awaits you.
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