When:
Saturday, Oct 05, 2024 1:00p -
3:00p

Where:
Roxbury Branch Library - Nutrition Lab
146 Dudley Street
Roxbury, MA 02119

EventScheduled OfflineEventAttendanceMode

Admission:
FREE

Categories:
Classes, Food

Event website:
https://bpl.bibliocommons.com/events/66e346ebbafe0c70524cee0b

Please join chef instructor Michelle Carter and Boston Public Library's Chef-in-Residence Glorya Fernandez for a hands-on workshop. We will be canning and pickling food as well as learning about the history of food preservation.

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10/05/2024 13:00:00 10/05/2024 15:00:00 America/New_York Canning for the Curious with Michelle Carter and Glorya Fernandez <p>Please join chef instructor Michelle Carter and Boston Public Library's Chef-in-Residence Glorya Fernandez for a hands-on workshop. We will be canning and pickling food as well as learning about...

https://www.thebostoncalendar.com/events/canning-for-the-curious-with-michelle-carter-and-glorya-fernandez
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