Bread Making: All You Knead
When:
Sunday, Sep 29, 2024 9:30a -
1:30p
Sunday, Sep 29, 2024 9:30a -
1:30p
Where:
Cambridge School of Culinary Arts
2020 Massachusetts Avenue
Cambridge, MA 02140
Admission:
$75
Hosted by:
Categories:
Classes, Date Idea, Food, Nightlife
Event website:
https://app.getoccasion.com/p/n/WWhtj99M/v5
Learn the basic techniques of bread making from kneading to proofing to baking. Our instructor will review various flour types, yeasts, and natural starters. Discover everything you “knead” to know during this workshop to make delicious lean dough (French bread) and enriched dough (Cinnamon rolls).
This is a live, in-person, COVID-Careful Class to be held at CSCA.
This workshop is for adults 18 +. Class length estimate is 4 hours. Younger bakers may attend with permission from CSCA only when accompanied by a parent or guardian
