When:
Sunday, May 14, 2017 10:30a -
8:00p

Where:
Bastille Kitchen
49 Melcher Street
Boston, MA 02110

EventScheduled OfflineEventAttendanceMode

Admission:
$65

Categories:
Food

Event website:
www.bastillekitchen.net

Treat mom to either a celebratory brunch spread or decadent three-course prix fixe dinner prepared by our talented culinary team!


This Mother’s Day, Bastille Kitchen in Boston’s Fort Point District is pulling out all the culinary stops to celebrate mom by serving up a celebratory brunch spread from 10:30AM to 2:00PM, and a mouthwatering three-course prix fix menu that’s guaranteed to be a memorable meal for the whole family, from 5PM to 8PM.


At brunch, to help moms sit back and relax on their special day, the talented culinary team will be whipping up specialties like succulent Lobster Frittata, the perfect plate for seafood fans, comprised of fresh Maine lobster, American caviar, whipped Greek yogurt, and brandy lobster sauce; Strawberry Stuffed French Toast, boasting almond frangipane and caramelized seasonal fruit; Red Velvet Pancakes, layered with whipped mascarpone and topped with housemade blueberry syrup and a sprig of fresh mint; the Bastille Benedict, featuring poached farm fresh eggs, pancetta, asparagus, and hollandaise; along with a mouthwatering interpretation of a classic Steak and Eggs.


For those planning to partake in Bastille Kitchen’s three-course prix fixe dinner offering, our chefs will be serving signature dishes such as Onion Soup Gratinée, Salmon a la Plancha, Roasted Chicken Breast & Thigh, Prime Skirt Steak Frites, and Tomato Garlic Couscous, complete with plenty of dessert specialties from Pastry Chef Nathan Kibarian, including homemade Brownies, Crème Brûlée, and Carrot Cake.


This Mother’s Day, let someone else do the cooking, and treat mom to a delicious brunch out in the city, Boasting sweet, savory and sinfully delicious dishes, Bastille Kitchen’s Mother’s Day brunch specials will be served as follows:


Brunch Items


Strawberry Stuffed French Toast
almond frangipane and caramelized seasonal fruit
($16)


Red velvet Pancakes
whipped mascarpone, blueberry syrup and fresh mint
($15)


Croque Monsieur ($18)
Bastille Benedict
Poached farm eggs, pancetta, asparagus, hollandaise
($18)


Lobster Frittata
Maine lobster, American caviar, whipped Greek yogurt, bandy lobster sauce
($27)


Steak & Eggs
Prime Black Angus sirloin [6oz], two fried eggs, seasoned fingerling potato fries, Bastille steak sauce
($23)


Egg & bacon flatbread
Scrambled eggs, Applewood bacon, Vermont cheddar, green onions
($16)


Desserts


Brownies
vanilla bean gelato, dark chocolate sauce, Chantilly cream
($8)


Carrot Cake
($9)


Crème Brûlée
raspberry palmier cookie
($10)

Gelato & Sorbets
seasonal assortment
($10)


Brunch Hours: 10:30AM to 2:00PM
Dinner Hours: 5PM to 8PM


Bastille Kitchen’s Mother’s Day Brunch features à la carte pricing
Bastille Kitchen’s three-course prix-fixe Mother’s Day menu is $65 per person
*Beverages, tax and gratuity are not included


For more information or to make a reservation, please call 617.556.8000 or visit www.bastillekitchen.net. $5 validated parking is available at the Necco Street parking garage located behind Bastille Kitchen.

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05/14/2017 10:30:00 05/14/2017 20:00:00 America/New_York Bastille Kitchen Celebrates Mother's Day "Two Ways" Treat mom to either a celebratory brunch spread or decadent three-course prix fixe dinner prepared by our talented culinary team! This Mother’s Day, Bastille Kitchen in Boston’s Fort Point Dist... Bastille Kitchen, Boston, MA 02110 false MM/DD/YYYY

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