When:
Wednesday, May 25, 2022 6:00p -
9:00p

Where:
CCAE
56 Brattle Street
Cambridge, MA 02138

EventScheduled OfflineEventAttendanceMode

Admission:
$85

Categories:
Classes, Date Idea, Food

Event website:
https://ccae.org/classes/offering/1779/sauces-fundamental-techniques-new-in-person

A well balanced sauce is a thing of beauty. Come learn how delicious sauces can elevate an ordinary meal to an outstanding one. Chef Diane will impart indispensable tips and techniques to prepare essential sauces from around the world including a classic French Bechamel sauce, Fig and Chili Glaze, Chimichurri, Salsa Macha, Marinara, and a Port Wine Reduction. We’ll pair the sauces with fish, chicken, pork and pasta, or use them as condiments. Instructor: Diane Manteca


This class will meet in-person at CCAE with a limited student capacity. Our in-person class guidelines for the fall can be found at ccae.org/in-person-classes.


Cambridge Center for Adult Education (CCAE) offers online and in-person classes in subjects including: World Languages, Visual Arts, Food & Wine, Humanities, Performing Arts, Life & Wellness, & Business & Technology. All upcoming classes can be found at ccae.org.


View all Cambridge Center for Adult Education cooking classes in the Food & Wine Class calendar at https://ccae.org/food-wine-class-calendar.


View CCAE’s virtual winter catalog at https://issuu.com/cambridgecenter/docs/ccae_spring_2022_catalog_web_feb_8?fr=sMjUxYTM4MjM1

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25/05/2022 18:00:00 25/05/2022 21:00:00 America/New_York Sauces: Fundamental Techniques A well balanced sauce is a thing of beauty. Come learn how delicious sauces can elevate an ordinary meal to an outstanding one. Chef Diane will impart indispensable tips and techniques to prepare e... CCAE, Cambridge, MA 02138 false DD/MM/YYYY