ROWES WHARF BAR AT BOSTON HARBOR HOTEL HOSTS REDEPTION RYE WHISKEY DINNER ON NOVEMBER 6
When:
Tuesday, Nov 06, 2018 6:30p -
9:30p
Tuesday, Nov 06, 2018 6:30p -
9:30p
Where:
Rowes wharf Bar
70 Rowes Wharf
Boston, MA 02110
Admission:
$125
Categories:
Alcohol, Date Idea, Food, Meetup
Event website:
https://www.eventbrite.com/e/redemption-bourbon-rye-dinner-at-the-rowes-wharf-bar-tickets-51658663453
Chef Daniel Bruce is teaming up with Brand Ambassador Joe Riggs of Redemption Rye Whiskey to host a special Rye Whiskey dinner on November 6. Chef Bruce presents a menu featuring fresh seasonal flavors paired with pours of Redemption Rye Whiskey.
Redemption Rye’s goal is to bring back the classic American Rye cocktail. Known for their unique 95% grain content, Redemption Rye magnifies the unique profile of the rye grains with their flavor-forward spirits. Joe Riggs will walk guests through the selection of whiskeys presented in this one-of-a-kind dinner.
RECEPTION
Redemption Rye Cocktail
Salted Cod & Golden Potato Fritter Aromatic Lemon Aioli
FIRST
Redemption Wheated
Duet of Maple Smoked Slow Roasted Long Island Duck Breast & Duck Prosciutto
Ginger Tossed Toi Mui, Lavender Bamboo Sticky Rice
SECOND
Redemption High Rye Bourbon
Cocoa and Anise Mole Glazed Seared Prime Petit Filet
Candied Wild Mushrooms, Melted Leeks, Seared Spinach
THIRD
Redemption 7 Year
Vanilla Bean Crème Caramel
Burnt Oranges, Candied Walnuts, Spiced Honey