Saturday, Sep 25, 2021 11:00a -
56 Brattle St.
Cambridge, MA 02138
Classes, Date Idea, Food
Join Jade, our native Chinese instructor and learn about the fundamentals of Chinese dumplings and wontons. We’ll pinch, squeeze, and pleat our way to a succulent and satisfying meal. We will make traditional boiled dumplings served with soy dipping sauces, pan-fry others for crispy potstickers, and prepare shrimp wontons in an authentic wonton soup. Using pork, Napa cabbage, Chinese chives, & seafood, we’ll make various traditional fillings from scratch. Enjoy a dumpling feast in this introductory class and take home the rest. Instructor: Jade Li
Cambridge Center for Adult Education (CCAE) offers online and in-person classes in subjects including: World Languages, Visual Arts, Food & Wine, Humanities, Performing Arts, Life & Wellness, & Business & Technology. All upcoming classes can be found at ccae.org.
View all Cambridge Center for Adult Education cooking classes in the Food & Wine Class calendar at https://ccae.org/food-wine-class-calendar
View CCAE’s virtual fall catalog at https://issuu.com/cambridgecenter/docs/ccae_fall_2021_catalog_july_23_final_updated?fr=sOWM0OTM4MjM1
This class will meet in-person at CCAE with a limited student capacity. Our in-person class guidelines for the fall can be found at ccae.org/in-person-classes.