When:
Saturday, Mar 23, 2019 9:00a -
10:30a

Where:
Beer and Wine Hobby
155 New Boston St. Unit T
Woburn, MA 01801

Admission:
$20.00

Categories:
Date Idea, Food, Lectures & Conferences, Kid Friendly, Meetup

Event website:
https://www.beer-wine.com/curing-102

You think you love bacon now, just wait until you try the home-smoked thick cut juicy strips of pork in our new Curing 101 Class.

You will learn:
- The history and science behind curing
- Curing Ingredients
- Equipment
- Curing Methods
- How to craft your own Bacon at home
- Next steps in charcuterie Pepperoni, Capicola, Sopressata, Salami and more!

The skys the limit when you learn to cure. Start crafting artisanal charcuterie now!

Minimum: 10 Participants Enroll your friends!

Pre-registration is required due to limited class size and will be on a first come first served basis. Classes will be held at our Store Location in Woburn, Massachusetts.

* Advanced registration is required. Students may register up through the day of the class provided seats are available.

To register purchase online for specific class date choose Customer Pick-up as shipping method if purchasing class only so no shipping charges will be added or call 1-800-523-5423 and we will take your payment information over the phone and confirm your class choice.

Please check back for additional upcoming class dates.

Share this event

Add to:

23/03/2019 09:00:00 23/03/2019 10:30:00 15 Cure Your Own Meats - BACON! You think you love bacon now, just wait until you try the home-smoked thick cut juicy strips of pork in our new Curing 101 Class. You will learn: - The history and science behind curing - C... Beer and Wine Hobby, Woburn, MA 01801 Organizer Organizer e-mail false DD/MM/YYYY Reddit