Bob’s Clam Hut is hitting the road, leaving Kittery’s US 1 for One Kendall Square in their first-ever pop-up event at Belly Wine Bar in Cambridge. Finally, you can submit to that seafood hankering that’s been haunting you since Labor Day (that’s 7 months ago, but who’s counting!?) and go belly up (no clam strips here!) on classic fried seafood with straightforward simplicity.
Belly’s patio will be transformed into a Cambridge-style clam shack experience with Bob’s serving up seafood favorites fresh out of the fryer alongside wine selections from Belly’s Liz Vilardi (a snappy summer white and the 2015 debut of a rare Txakoli) and Narragansett Beer's summer brews. Rejoice in the splendor of an evening under the stars and the golden goodness of New England fried seafood – summertime is on its way!
Your TICKET includes the choice of Bob’s Clam Roll, Oyster Roll or Lobster Roll and one of these cold adult beverages; Narragansett Summer Ale, Haut Marine Côtes de Gascogne or Trabanco Asturian Cider