The Palm Boston Launches Sunday Suppers
When:
Sunday, Feb 19, 2017 5:00p -
9:00p
Repeats weekly
Sunday, Feb 19, 2017 5:00p -
9:00p
Repeats weekly
Where:
The Palm Boston
One International Place
Boston, MA 02110
Admission:
FREE
Categories:
Food, Kid Friendly
Event website:
www.thepalm.com/boston
Begin new extraordinary traditions and create special memories around the table with feasts that the entire family can enjoy at Boston’s family owned steakhouse.
The Palm Boston family Executive Chef Eric Tranfaglia, General Manager Jamie Zeff and their talented team proudly launch Sunday Suppers.
At the Palm, the philosophy is simple: treat guests like family, serve great food and always exceed expectations and the recent addition of Sunday Suppers is no exception. In its 90th year of operation, The Palm is still owned and operated by the Bozzi and Ganzi families and remains a destination to gather around the table and enjoy an excellent meal.
Starting this Sunday, the Palm family invites families everywhere to start a new tradition and gather around their table for Sunday Suppers. Sunday Suppers are a feast that the entire family can enjoy with generously sized family style dishes, a special menu for kids 12 and under and rotating menu additions.
Every Sunday through February, guests can indulge in the Palm Classic Combo – a 9 oz. Filet Mignon with a Nova Scotia Lobster Tail or Jumbo Lump Crab Cake for only $49.50.
The special Kid’s Menu includes a selection of:
Appetizers
Mozzarella Sticks with marinara sauce
Fresh Carrots and Apple Slices with ranch dressing
Entrees
Filet n’ Fries – 4 oz. Filet Mignon, French fries or green beans
Mac n’ Cheese – creamy cheddar cheese sauce and penne pasta
Cheeseburger with cheddar or American cheese, French fries or green beans
Grilled Cheddar Cheese Sandwich, French fries or green beans
Penne Pasta – topped with your choice of marinara sauce or butter and parmesan cheese
Crispy Chicken Strips – ranch dressing, French fries or green beans
Dessert
Vanilla Ice Cream – with chocolate sauce, whipped cream and cherry
Bag of Warm Doughnuts – dusted with cinnamon and sugar and served with chocolate and raspberry sauce
Sunday Suppers available every Sunday from 5:00PM – 9:00PM.
