Where:
Drumlin Farm Wildlife Sanctuary
208 South Great Rd
Lincoln, Massachusetts 01773
Admission:
$58-70
Categories:
Date Idea, Food, Social Good
Event website:
https://www.massaudubon.org/get-outdoors/program-catalog#program:sanctuary=6:startDate=1544677200:endDate=1561867200:program_code=62042
Learn the age-old tradition of sourdough breadmaking in this hands-on workshop. We will mix, knead, and shape loaves to taste and take home. We’ll also discuss the science of fermentation, which gives sourdough its notable flavor and texture. Participants will go home with sourdough starter and the skills to make sourdough bread at home.
Open to age 12 or older with an adult. Fee applies to all participants.
Registration is required.
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