When:
Thursday, Mar 18, 2021 6:30p -
9:30p

Where:
The Liberty Hotel
215 Charles Street
Boston, MA 02114

EventScheduled OfflineEventAttendanceMode

Admission:
$120.00

Categories:
Alcohol, Date Idea, Food

Event website:
http://libertyhotel.eventbrite.com/

Join us in CLINK., The Liberty's signature restaurant, for a sumptuous four-course dinner by Executive Chef Daniel Kenney, paired with Orin Swift Wines by world-renowned wine maker David Phinney.


All parties will be seated at individual tables.


First Glass: FRAGILE Rose by David Phinney, Roussillon, France
Island Creek Oysters (Duxbury, MA) Fragile Rose Mignonette


Second Glass: ORIN SWIFT 8 YEARS IN THE DESSERT, California (Zinfandel Blend)
Seared Georges Bank Scallops | Local Parsnips | Veal Zinfandel Blend Jus


Third Glass: ORIN SWIFT PALERMO, Napa California (Cabernet Sauvignon Based Bordeaux-Style Blend)
Bordeaux Braised Short Rib of Beef | Aged Bluebird (The Grey Barn, Martha’s Vineyard)


Final Sip: ORIN SWIFT MUTE (Port-Inspired Fortified Wine) – Liberty Hotel Exclusive Offering
Chocolate and Port Crème Brûlée | Port Soaked Blackberries

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03/18/2021 18:30:00 03/18/2021 21:30:00 America/New_York Orin Swift Wine Dinner Join us in CLINK., The Liberty's signature restaurant, for a sumptuous four-course dinner by Executive Chef Daniel Kenney, paired with Orin Swift Wines by world-renowned wine maker David Phinney. ... The Liberty Hotel , Boston , MA 02114 false MM/DD/YYYY

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