Legal Harborside’s Mauritson Wine Dinner
When:
Tuesday, Apr 10, 2018 6:30p -
8:30p
Tuesday, Apr 10, 2018 6:30p -
8:30p
Where:
Legal Harborisde
270 Northern Avenue
Boston, MA 02210
Admission:
$125
Categories:
< 21, Alcohol, Food
Event website:
[email protected].
On April 10, Legal Harborside will host a four-plus-course wine dinner with selections from Mauritson Wines, an evolving portfolio of world-class wines. Family owned and operating since 1868, the Mauritson’s homestead is situated in Sonoma County’s Dry Creek Valley and today manages hundreds of vineyards stretching across Dry Creek Valley, Alexander Valley and Rockpile Appellations.
In 1998, sixth-generation owner Clay Mauritson perfected and released the original Mauritson Dry Creek Valley Zinfandel, creating the first wine to be made under the family’s label. Destined for the wine business, Clay and his team continue to carry out his family’s traditions and heritage nearly 150 years later, producing some of the most sought out wines in the industry.
Legal Harborside will team up with the wine expert to host an exclusive four-plus-course dinner featuring a selection of Mauritson Wines. The menu will be presented as follows on Legal Harborside’s scenic second level overlooking the Boston Harbor:
HORS D’OEUVRES
Smoked Scallop Mousse, Chive Blossoms
Oyster on the Half Shell, Key Lime Granita
Salmon Tartare, Tomato Caper Relish
Mauritson Sauvignon Blanc, Dry Creek Valley, 2016
FIRST COURSE
Pan-Seared Branzino
cherry chutney, english pea purée, wild mushroom ragout
Charlie Clay Pinot Noir, Russian River Valley, 2015
Charlie Clay Pinot Noir, Russian River Valley, 2016
SECOND COURSE
Bluefin Tuna Steak
espresso rub, wild berry bbq sauce, braised pea greens
Mauritson “Rockpile Ridge Vineyard” Zinfandel, Rockpile, 2014
Mauritson “Rockpile Ridge Vineyard” Zinfandel, Rockpile, 2009
MAIN COURSE
Herb-Rubbed Venison Rack
warm spring bean salad, minus-8 beet emulsion, heirloom carrots
Mauritson “Clough” Cabernet Sauvignon, Sonoma, 2012
Mauritson “Clough” Cabernet Sauvignon, Sonoma, 2009
DESSERT
Chocolate Hazelnut Napoleon
fresh raspberries
Rockpile “Independence,” Rockpile, 2014
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