Formaggio Kitchen Super Bowl Sidewalk BBQ
When:
Saturday, Jan 31, 2015 11:00a -
2:00p
Saturday, Jan 31, 2015 11:00a -
2:00p
Where:
Formaggio Kitchen
244 Huron Ave
Cambridge, MA 02138
Admission:
FREE
Categories:
Date Idea, Festivals & Fairs, Food
Event website:
http://www.formaggiokitchen.com/Formaggio_Kitchen_BBQ_Menu
Each year Formaggio celebrates Super Bowl weekend with our famous sidewalk BBQ. Normally only available from March through October, we fire up the grill for this celebratory Saturday around 11am and 'cue til we're through (around 2pm).
For this BBQ, we take pre-orders for 6 or more up until Tuesday, January 27 at 5pm. For smaller orders, you can pre-order before Friday, January 30 before 5pm. However, this year's BBQ special (whole roast pig) is not available for pre-order and is only available for puchase from the BBQ line on Saturday.
Pre-orders can be picked up at the shop on Saturday after 11am or on Sunday after 10am.
Please be aware that pre-orders will not be warmed up on the grill at time of pickup. Hot dogs and sausages are not available for pre-order, but will be available Saturday directly from the grill.
Pre-order menu: http://www.formaggiokitchen.com/files/SUPER%20BOWL%20BBQ%202015.pdf
All pre-ordered sandwiches are packaged "deconstructed" with the meat separate from the bread so it doesn't get soggy. Please make your pre-order as complete as possible (sides, sandwich toppings, sauce etc...) anything that you need in addition to your pre-order will require you to line up with the rest of our BBQ customers.
All of our meats are prepared and smoked at Formaggio Kitchen. Small sandwiches are served on a brioche hotdog bun and large sandwiches get a ciabatta roll from Iggy's. Hotdogs are 100% beef - the Niman's are served on a Brioche hotdog bun and the Pearls are served in a hollowed out baguette from Iggy's.
