Where:
WBUR CitySpace
890 Commonwealth Avenue
Boston, MA 02215
Admission:
$10
Categories:
< 21, Alcohol, Date Idea, Food, University
Event website:
https://www.wbur.org/events/474943/curated-cuisine-tiffani-faison
Curated Cuisine is WBUR CitySpace's monthly series featuring conversations with renowned chefs and restaurateurs.
Join Sheryl Julian, former Boston Globe food editor, for a discussion with Tiffani Faison, chef and owner of Sweet Cheeks, Tiger Mama and Fool's Errand. In 2006, early into her career, Faison was cast on the very first season of Bravo’s Top Chef, and placed as runner-up. From there, she worked in prestigious kitchens in Nantucket, New Orleans, Los Angeles and San Francisco before returning to Boston in 2010 to become Executive Chef of Southern Italian restaurant, Rocca Kitchen & Bar.
After transforming Rocca into a critically acclaimed dining destination, Faison opened Sweet Cheeks Q in 2011, drawing inspiration from her love of Southern barbecue and extensive travels in Texa. In December 2015, Faison expanded on her culinary skills, with Tiger Mama, inspired by her travels to Southeast Asia, and her Fool’s Errand, an adult snack bar, in August 2018.
A reception with free food from Faison's restaurants will follow the conversation.
Thursday, Apr 25, 2024 goes until 04/26
WBUR CitySpace at The Lavine Broadcast Center
Saturday, Apr 27, 2024 goes until 04/28
Boston Convention & Exhibition Center
Friday, Apr 26, 2024 goes until 04/28
Killington