When:
Thursday, Nov 09, 2017 12:00p -
11:00p

Where:
Bone Up Brewing Company
38 Norman Street
Everett, MA 02149

EventScheduled OfflineEventAttendanceMode

Admission:
FREE

Categories:
Alcohol, Date Idea, Food, Nightlife, Party

Event website:
https://www.facebook.com/events/136236887131667/

Cask ale is a traditional British style of serving beer; beer is drawn out of the keg by hand and served at a slightly different carbonation level and temperature than normal draft beer to bring out new flavors and aromas.


Every Thursday, we tap a fresh pin (keg) of this deliciousness and serve it up alongside heapin' Sicilian slices from Sillari's Pizza in Malden!


This week, we're pouring:


Beer Name: Mo'Biscuits!
Style: Brown Ale
ABV: 5.1%
IBU: 26
Color: The same brown you get from a marshmallow *right* before it catches on fire.


Cheese Pairing: Colby.
Food Pairing: Pork tenderloin (ideally in a cherry sauce)
Music Pairing (Jimbo's Choice): "The Legend of John Henry's Hammer" by Johnny Cash
Music Pairing (Jared's Choice): "Razor Burn" by Lagwagon
Best Occasion to Drink: While sitting in the ball pit at McDonald's and trying to look nonchalant.


Brewers' Notes: We partnered up with the Movember Foundation for this beer, so we obviously had to go with the manliest of beer styles: brown ale. It's the chest hair of beer - not everybody likes it, but it's here to stay so you might as well just roll with it and enjoy the ride!


BONE UP BREWING COMPANY //
A Small Brewery Making Beer For Your Mouth in Scenic Everett, Massachusetts.


Bone Up Brewing is the Boston area's smallest brewery! Husband-and-wife brewing duo Jared and Liz Kiraly crank out fresh new beer every week from their 3-barrel nano brewery and taproom. Inspired by old-school Belgian farmhouse brewing while celebrating American styles, their ales combine the heart and soul from each of these beloved beer cultures. Four year round beers are always available, but the gears of Bone Up are always turning, so you can expect an ever-changing array of one offs, seasonal releases, and experimental batches.


Located in the heart of Everett's budding Fermentation District, the taproom is open Wednesday through Sunday and features full pours, flights, and growlers from ten rotating tap lines. In addition to a weekly cask, the taproom hosts games and an ongoing series of food trucks and pop ups. Outside of the occasional tasting, the best place to find Bone Up is right at the source!


Bone Up Brewing Company, 38 Norman Street, Everett, MA
Taproom Hours: Wed 3-11, Thu-Sat 12-11, Su 12-8
www.boneup.beer // @boneupbrewing

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11/09/2017 12:00:00 11/09/2017 23:00:00 America/New_York Cask x Pizza Thursday: Mo'Biscuits Brown Ale Cask ale is a traditional British style of serving beer; beer is drawn out of the keg by hand and served at a slightly different carbonation level and temperature than normal draft beer to bring ou... Bone Up Brewing Company, Everett, MA 02149 false MM/DD/YYYY