Where:
CCAE
56 Brattle Street
Cambridge, MA 02138
Admission:
$105
Categories:
Date Idea, Drinks, Food
Event website:
https://ccae.org/classes/offering/2100/a-taste-of-southern-spain-in-person
Come join chef Luis de Haro, a native Spanish chef, and cook a delicious meal from Southern Spain. You'll learn all about the authentic dishes and flavors of one of the most fascinating culinary regions. We’ll start with a taste of Spanish sherry, followed by Antonia's Salmorejo (creamy gazpacho from Cordoba), Pipirana de Jaen (julienne of vegetables with olive oil & sherry vinegar from Jaen), Chorizo al Vino Tinto (chorizo in red wine from Seville), and Ajo Colorao (red garlic fish stew from Almeria). We'll finish the night with cinnamon ice cream and XVOO tortes from Seville. Instructor: Luis de Haro
This class will meet in-person at CCAE with a limited student capacity. Our in-person class guidelines for the fall can be found at ccae.org/in-person-classes.
Cambridge Center for Adult Education (CCAE) offers online and in-person classes in subjects including: World Languages, Visual Arts, Food & Wine, Humanities, Performing Arts, Life & Wellness, & Business & Technology. All upcoming classes can be found at ccae.org.
Wednesday, Apr 24, 2024 goes until 04/26
WBUR CitySpace at The Lavine Broadcast Center